October 21st, 2016



I sampled the oatmeal stout this evening: rich, dark color, respectable head, full-bodied and robust. This batch is a hit!

White City Dark photo WhiteCityDark_zpsd192a634.jpg

Last time I made stout, I followed it up with a batch of hard cider. That batch is almost gone, but I'll see what I feel like doing next.